Starter

White fish (D, G) 12€
Cured white fish, marinated fennel and cucumber

Reindeer (D) 15€
Cured reindeer, beetroot pyre, cranberries and malt bread

Cauliflower (G, L) 10€
Creamy cauliflower soup, poached egg and roasted almonds

Pumpkin (V) 10€
Smoked butternut squash pyre, potato gnocchi, roasted garlic and pumpkin seeds

Main cources

Salmon (G, L) 26€
Lightly smoked salmon, carrot risotto, broccoli and tarragon oil

Veal (D,G) 26€
Veal entrecote, roasted potatoes, braised red cabbage and red wine sauce

Falafel (V, G) 20€
Salt. falafels, jerusalem artichoke pyre and semi dried tomatoes